This indulgent Delia Smith Traditional Raspberry Trifle is made with airy trifle sponges, sweet raspberry jam, dry Madeira wine, and a rich homemade vanilla custard. …
Delia Smith Traditional Roast Turkey Recipe
This succulent Delia Smith Traditional Roast Turkey is made with a whole oven-ready turkey, smoky streaky bacon, pork sausage meat, fresh sage, and softened butter. …
Delia Smith Pork Stroganoff Recipe
This elegant Delia Smith Pork Stroganoff is made with tender strips of pork fillet, earthy open-cap mushrooms, and a piquant trio of English, Dijon, and …
Delia Smith Poached Eggs Recipe
This masterclass in simplicity is made with nothing more than the freshest large eggs and a shallow bath of pure, simmering water. The result is …
Mary Berry’s Plum Jam Recipe
This classic preserve is made with ripe, fleshy Victoria plums, white granulated sugar, and a small knob of dairy butter. The result is a glossy, …
Delia Smith Pizza Dough Recipe
This classic Delia Smith Pizza Dough is made with plain white soft flour, easy-blend dried yeast, olive oil, and a touch of golden caster sugar. …
Delia Smith Pesto Rice Recipe
This aromatic Delia Smith Pesto Rice is made with fluffy basmati grains, toasted pine nuts, fresh basil, and plenty of grated Parmesan cheese. The result …
Delia Smith Pavlova Recipe
This easy Delia Smith strawberry pavlova is made with golden caster sugar meringue, mascarpone, fromage frais and fresh strawberry puree. The shell bakes crisp on …
Delia Smith Pasta Puttanesca Recipe
Experience the bold flavours of Italy with Delia Smith’s Pasta Puttanesca, a “gutsy” sauce built on a foundation of salty anchovies, capers, and black olives. …
Delia Smith Turkey Curry Recipe
This hearty Delia Smith Turkey Curry is made with cooked turkey, onions, apples, sultanas, curry powder, and a rich blend of chicken stock and chutney. …