Delia Smith’s spiced red cabbage with cranberries is a fast, sharp alternative to the slow-braised version. It takes 15 to 20 minutes in a wok …
Find classic, elegant starter and appetizer recipes inspired by Delia Smith. Perfect, reliable bites for entertaining, all in her trusted, no-fuss style.
Starters
Delia Smith Pickled Red Cabbage Recipe
Delia Smith does not have a pickled red cabbage recipe in any of her books, but after years of making her braised version I started …
Delia Smith Salmon Mousse Recipe
Delia Smith’s closest recipe to a salmon mousse is her smoked salmon spread from the Pink ‘Uns in How To Cook, which blitzes smoked salmon …
Delia Smith Egg Mayonnaise Recipe
This Delia Smith egg mayonnaise is made with soft-boiled eggs, golden homemade mayo, garlic, and mustard powder. The eggs keep a slight softness at the …
Delia Smith Cranberry Sauce Recipe
A bowl of ruby-red cranberry sauce is always welcome at the Christmas table, but when it’s Delia Smith’s Cranberry Sauce with Port, it’s the guest …
Delia Smith Crab Apple Jelly Recipe
A jar of glowing amber jelly is always welcome in the pantry, but when it’s Delia Smith’s Spiced Crab Apple Jelly, it’s the guest of …
Delia Smith Cauliflower Cheese Recipe
Delia Smith Cauliflower Cheese Recipe is made with tender cauliflower florets, a rich all-in-one white sauce, mature Cheddar, and Parmesan cheese. It is finished under …
Delia Smith Canapés Recipe
Delia Smith Canapés (specifically her famous Parmesan and Poppy Seed Lollipops) are made with a snappy, savory dough of aged Parmesan cheese, butter, and a …
Delia Smith Béchamel Sauce Recipe
Delia Smith Béchamel Sauce is the sophisticated, classical French version of a white sauce. Unlike the quick “all-in-one” method, this recipe begins by infusing the …
Delia Smith Blackcurrant Jam Recipe
Delia Smith Blackcurrant Jam is a deeply flavored, dark, and glossy preserve that balances the intense tartness of the berries with a rich sugar syrup. …