This Delia Smith profiteroles recipe pairs crisp, golden choux pastry buns with whipped double cream and a rich hot chocolate sauce. The choux is made …
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Delia Smith Fatless Sponge Recipe
This feather-light fatless sponge recipe is made with just three ingredients: eggs, caster sugar and plain flour, with no butter or oil at all. Sometimes …
Delia Smith Kedgeree Recipe
This buttery kedgeree recipe is made with thick smoked haddock, basmati rice, hot curry powder, butter and hard-boiled eggs. It is an easy traditional British …
Delia Smith Fish Pie Recipe
This creamy fish pie recipe is made with cod, smoked haddock, salmon and buttery leeks in a parsley sauce, topped with golden cheesy mash. The …
Delia Smith Chocolate Brownies Recipe
These fudgy Delia Smith chocolate brownies are made with 70% dark chocolate, block butter, eggs and toasted nuts. Baked in a heavy carbon steel brownie …