Delia Smith Steak and Ale Pie is made with tender cubes of braising steak, smoky bacon, and earthy mushrooms, all slow-cooked in a rich, dark …
Delia Smith Sticky Toffee Pudding Recipe
Delia Smith Sticky Toffee Pudding is made with finely chopped dates, dark muscovado sugar, and a hint of vanilla, resulting in a sponge that is …
Delia Smith Strawberry Jam Recipe
Delia Smith Strawberry Jam is made with small, firm strawberries, warmed granulated sugar, and zesty lemon juice. The result is a classic, jewel-bright preserve where …
Delia Smith Squidgy Chocolate Cake Recipe
This flourless Delia Smith squidgy chocolate cake is made with dark chocolate, fresh eggs, golden caster sugar, cocoa powder, and double cream. The result is …
Delia Smith Spanish Chicken Recipe
This hearty Delia Smith Spanish Chicken is made with tender bone-in chicken breasts, spicy chorizo sausage, creamy butter beans, and smoky pimentón (paprika). The result …
Delia Smith Spaghetti Carbonara Recipe
This creamy Delia Smith Spaghetti Carbonara is made with high-quality dried linguini or spaghetti, crispy smoked pancetta, fresh eggs, Pecorino Romano cheese, and rich double …
Delia Smith Smoked Mackerel Pâté Recipe
This creamy Delia Smith Smoked Mackerel Pâté is made with smoked mackerel fillets, fresh ricotta, soured cream, lemon juice, and nutmeg. The result is a …
Delia Smith Simnel Cake Recipe
This celebratory Delia Smith Simnel Cake Recipe features toasted almonds, zesty citrus peel, and cubes of golden marzipan folded directly into a light, spiced fruit …
Delia Smith Shortcrust Pastry Recipe
This definitive Delia Smith Shortcrust Pastry Recipe is the foundation of British baking, creating a texture that is famously “short”—crumbly, buttery, and meltingly tender. By …
Delia Smith Shortbread Biscuits Recipe
This buttery Delia Smith Shortbread Biscuits recipe is made with salted butter, caster sugar, plain flour, rice flour, and finely ground walnuts. The result is …