Dessert

This traditional Delia Smith Rock Cakes Recipe is a spiced and crumbly tea-time treat, which uses convenient spreadable butter and sweet mixed dried fruit. It’s …

This definitive Delia Smith Rice Pudding Recipe achieves the holy grail of nursery food: a golden, nutmeg-flecked skin resting atop a pool of ultra-creamy rice. …

This timeless Delia Smith Rhubarb Crumble Recipe balances the sharp, acidic tang of fresh garden rhubarb with a buttery, golden topping that relies on demerara …

This refreshing Delia Smith Summer Fruit Pudding is made with a mix of tart redcurrants, blackcurrants, sweet raspberries, soft white bread, and golden caster sugar. …

This creamy Delia Smith Tiramisu is made with rich mascarpone, fresh eggs, strong espresso coffee, dark rum, and crisp sponge fingers. The result is a …

This indulgent Delia Smith Traditional Raspberry Trifle is made with airy trifle sponges, sweet raspberry jam, dry Madeira wine, and a rich homemade vanilla custard. …

This traditional Delia Smith Plum Pudding is made with rich shredded suet, dark brown sugar, fresh plums, and a luxurious medley of candied peel and …

This easy pavlova recipe is made with golden caster sugar meringue, mascarpone, fromage frais, vanilla and fresh strawberries. The shell bakes crisp on the outside …

This Mary Berry Parkin Recipe is a sticky and warming recipe, which features medium oatmeal and black treacle. It’s the ultimate Bonfire Night treat, ready …

This Delia Smith Orange Trifle Recipe is a zesty and luxurious recipe, which features Seville orange marmalade and dry Madeira wine. It’s a sophisticated dinner …